Happy early 4th of July (and a late Canada Day)! I know not all of us get a long weekend, but since most of us do, I thought it would be a good time to post this recipe I’ve been hoarding all to myself for a while. Normally I like to enjoy an ice-cold cocktail or beer while I relax over the long holiday...
Hi everyone! I hope your summer is going swimmingly so far! We’ve had lots of rain and flooding here, so it hasn’t been all rainbows and kittens, but overall it’s been an excellent summer break so far. We went to Door County again this year, though we had to move it up due to this little making its arrival soon. It was a little...
Side Note: I realize that most of my content lately has been cookbook reviews, but that’s a direct reflection of how I’ve been cooking lately, so it’s not bothering me in the least. If you enjoy my original recipe posts more, do not worry your precious head, I’ll be back full steam soon! On to the main show for today! Recently I was given...
While I was on hiatus, one of the things I enjoyed the most was not having to create new recipes. As much as I love creating in the kitchen, constantly feeling like I had to come up with something new every week – not just something new, but something good – was a bit stressful with everything else I had going on at the...
Hey ya’ll! Just wanted to pop in quick to tell you about an awesome website that’s officially launching today. Vegan Unite is an online marketplace for vegan and cruelty-free items that go well beyond food. This marketplace is similar to Etsy, but it is solely for vegan products. I really love the products available so far on the site, and it’s easy to navigate...
Hey kids! The sun is out and the weather is warming up (well, I assume it is for most people – just not here), and you know what that means – it’s cocktail time! Even though I can’t participate in a true cocktail time this summer, I love mixing up drinks and new concoctions for the husband. Plus, most of the cocktails I make...
Hello my lovelies! I am coming out of my self-imposed retirement this week (and perhaps for good), to bring a review of one of my favorite new vegan cookbooks: Mayim’s Vegan Table. I also have some other fun stuff in store for the coming weeks, so stay tuned! Anyway, back to the whole point of this point – the review! This book was pretty...
Hi everyone! Long time, no see! I’ve been on a lengthy sabbatical from the blog, and to be honest, it’s been a nice change of pace for me. I’ve been writing everyday though, and I imagine I won’t be able to stay away from this blog, and the vegan blogging community, for much longer. However, I need to get through this semester of teaching...
This week’s ingredient challenge is wild rice, and for my contribution I wanted to go outside of my comfort zone a bit. Normally when I use wild rice, it’s in a soup of some kind. I was very excited to try something new, and I have to say that I, along with the fam, were happily surprised by the outcome. This white bean wild...
